While we were waiting for calling to be seated, we waited on the bench and ate the free and salty fried peanuts the restaurant offered.
After we were guided to our table by the waiter, we soon recieved soft and delicious bread together with the kind of butter that was made by the restaurant it own.
I ordered BBQ Chicken with Ribs with seasoned rice and mashed potato as sides. When they were served, I suprisingly found that the kind of sauce that on the dishes were so similar to the sauce that is used in one of the Chinese dish, which is also for ribs. The ribs were big (actually huge), but I could even make them off the bones with a spoon.
The Texas Roadhouse is also famous for its steaks, which as they said, were sliced with hands= =.
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